View topic - Master Chef - Tournament Play :: NAF World Headquarters :: Blood Bowl


	May 28, 2024 - 05:14 PM

NAF World Headquarters

Hang the monkey!

Master Chef - Tournament Play

NAF World Headquarters Forum Index » The Game » Rules Questions

Author

Message

Doubleskulls

Post subject: Master Chef - Tournament Play

Posted: Dec 06, 2003 - 08:12 AM

Ex-Rulz Committee

Joined: Mar 05, 2003
Undisclosed
Posts: 2627
Location: Kent, UK
Status: Offline

So how would a master chef work in a tournament? Just the one free roll each half? Would you let a coach dedicate more money to him and have it count every game? So if he came in a Tr98 he could make a 2nd roll every game?

_________________
Ian 'Double Skulls' Williams
SLOBB
NAF Racial Results

Zombie

Post subject:

Posted: Dec 06, 2003 - 10:45 AM

Joined: Oct 24, 2003

Posts: 1671

Normally, for everything that's freebooted, you have to pay twice as much for it in a tournament. So either you simply don't allow master chef upgrades, or you charge them at 40k each.

_________________
They will slowly add bits of the vault in on each RR leading up to 2007, starting with LRB 4.0, so it will be a slow and agonising death for BB.

GalakStarscraper

Post subject:

Posted: Dec 06, 2003 - 09:25 PM

Ex-Rulz Committee

Joined: Feb 11, 2003
United States of America
Posts: 1562

Status: Offline

Zombie69 wrote:

Normally, for everything that's freebooted, you have to pay twice as much for it in a tournament. So either you simply don't allow master chef upgrades, or you charge them at 40k each.

Zombie is almost right.

Wizards normally cost 150k for any tournament that allows them (ie Blood Bowl, Chaos Cup, GenCon, GW GTs, etc.). That's a 3x not a 2x. I plan on allowing Master Chefs to bring extra rolls with their team for 60k each. This is also what I would recommend for other tournaments as well.

Galak

All times are

NAF World Headquarters Forum Index » The Game » Rules Questions

Powered by PNphpBB2 © 2003-2009 The Zafenio Team
Credits